Rooted in Tradition, Grown with Purpose
JRavah Foods is more than just a food brand — it’s a journey of passion, purity, and purpose. Founded by Jyothi in 2016, our story began with a deep love for organic farming, starting with the humble mushroom. What began as a small initiative has now blossomed into one of the largest mushroom farming operations in the Telugu states, known for quality and consistency.
As the vision grew, so did the mission. We expanded under the name JR Farms, producing fresh, organic milk and pure ghee, straight from nature’s lap to your home. Our commitment has always been simple — bring clean, honest food to Indian kitchens.
At JRavah, every jar tells a story. From fiery non-veg pickles and nostalgic sweets like Nethi Minapa Sunnundalu to rich, hand-ground spice blends, we bring the timeless flavors of Andhra and Telangana to your table —100% natural, preservative-free, and made with love.
We’re proud to have shared our journey on several platforms, including television interviews and regional features that highlight our mission to revive traditional food practices and promote organic living.