Ripe tomatoes, roasted garlic, and bold spices come together in this Andhra-style relish.
JRavah’s Tomato Pickle is made from juicy, sun-ripened tomatoes blended with garlic, red chillies, and a secret spice mix that’s been passed down through generations. It's slow-cooked until it thickens into a rich, tangy spread bursting with aroma and color.
It’s perfect with dosas, idlis, chapatis, or a comforting bowl of rice. Whether you're packing lunch or serving guests, this pickle makes your meal complete.